Healthy Cooking takes a commonsense approach to healthy eating with family-friendly recipes low in calories and fat but big on flavor. It's not a diet magazine, so it doesn't lecture or urge diet and exercise. Rather, you'll find simple options for lighter ingredient choices. That's why nearly 1 million subscribers love Healthy Cooking magazine.
Many of the dishes featured in Healthy Cooking are reader favorites, so they're guaranteed to offer great, home-style taste that you and your family will love. Each issue offers at least 75 kitchen-tested recipes prepared with everyday ingredients. All of the recipes come with nutrition details and are reviewed by a registered dietitian.
Magazine City now offers publisher-direct savings on your Healthy Cooking subscription. When you order today, you'll save 25% off the newsstand cover price of Healthy Cooking magazine. Handy at-a-glance icons throughout each issue highlight meatless recipes as well as those that are low in fat, sodium or carbohydrates. With satisfying yet delicious recipes, cooking tips and nutrition information in every issue, it's no wonder that folks who are lightening up their menus have come to rely on Healthy Cooking for planning and preparing delicious, healthy meals!
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